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Pizza ovens- How are they cleaned and how do they work?

Hi, this is for my catering project and I jus tneed as mmuch information as I can get on pizza ovens!

This entry was posted on Tuesday, September 7th, 2010 at 8:58 am and is filed under Ovens. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

2 Responses to “Pizza ovens- How are they cleaned and how do they work?”

1. Karamazov on September 7th, 2010 at 9:09 am

   It is a painstaking grueling chore , by far the worst in a pizza oven, lol
   did this for a year.

   We used steel wool to get it entirely free of any food residue

2. Ashley on September 7th, 2010 at 10:07 am

   We have a brick oven for Pizzas/Rack/Duck etc., and its a pain in the butt to clean. Usually we stoke the fire enough and close it up to burn off any food residue. Then you have to scrape and clean anything thats left on the ceiling parts…and then shovel it all out.

   Then start your fire from scratch to actually cook the pizzas, so you arent dealing with ashy wood.

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